COCKTAIL RECIPES
Every gin shelf needs a bottle of Campfire London Dry Gin. Our original and most popular gin is the quintessential cocktail gin. Refreshing and complex juniper, sweet orange and rich golden berry shine in a classic 1:2 ratio G&T but for the ultimate gin aperitif it has to be served in a Campfire Bone Dry Martini – our martini recipe that won the World’s Best Martini Challenge in 2019. An amazing 10:1 Campfire London Dry Gin to sitting Dry Vermouth ratio!
For a sweeter alternative to a bone dry martini try our Bitter About Vesper cocktail with Lillet Blanc. Best served as an after dinner cocktail or with cakes and scones for afternoon tea. If you’re looking for a warm gin cocktail to serve on bonfire night, Halloween or Christmas parties then try the Puddingstone Purl or Spiced Apple Gin Warmer.
Add Campfire London Dry Gin to your basket by hitting the buy gin online button below and we will have the gin delivered pronto!
CHOCOLATE LIME
History
Simply inspired by the sweet shop favourite but this time crystal clear and boozy rather than lurid green and murky brown.
Ingredients
60ml Campfire London Dry Gin
15ml White Crème de Cacao
2.5ml 10% Malic acid solution
Ice
Preparation
Firstly prep the malic acid solution. Simply mix 10g of powdered malic acid with 90g of filtered water (this solution can be kept in the fridge for up to 6 months).
Mix all ingredients in a cocktail can or mixing glass with 4-5 cubes of ice. Stir for 30 seconds then pour into a pre-chilled cocktail glass.