Not everyone is going to sit by the fire gazing at the stars whilst sipping a remarkably smooth splash of neat Campfire Gin, so here are some alternative serves.
Use the coloured Campfire Cs shown on the images as a guide to which gin we recommend using in the cocktail and if you need some Campfire Gin for your cocktail cabinet hit the buy gin online button on the recipe page and we will have the gin delivered pronto!
LA CASA SAGRADA
This Christmas gin cocktail creation reminds us of parents’ sipping sherry at Christmas while we ate gingerbread! Our Campfire Old Tom Gin pairs perfectly with the Palomino Fino sherry and it’s light cinnamon and cardamom spices are gently enhanced by the ginger syrup.
45ml Campfire Old Tom Gin
22.5ml Tio Pepe Palomino Fino Sherry
22.5ml Opies Ginger Syrup
Add all the ingredients, plus 4-5 cubes of ice, to a cocktail mixing glass or cocktail shaker can. Stir well for 30 seconds to dilute and chill the ingredients. You’ll notice some condensation forming on the outside of the mixing glass/shaker can. This gives you an idea of when the cocktail is fully chilled.
Use a fine strainer and pour into a pre-chilled cocktail coupe glass. We’re not huge fans of garnishes but we are rather partial to serving this with a small piece of ginger bread.