Puddingstone Distillery cocktail demo chocolate

Our latest cocktail demo afternoon was a challenge to taste buds. Ben demonstrated three Campfire Gin cocktails that featured chocolate in some way… or did they? You might be surprised by the ingredients for Sublime Moment, they don’t include chocolate but the combination gives the impression that you are tasting chocolate. This amazing recipe was…

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Bubbles cocktail demo

If you came to our Campfire Old Tom cocktail demo you’ll remember that we almost needed branded Campfire Gin waterproof ponchos to protect those in the front row and they were almost needed again for our latest demo. The theme of bubbles or more specifically carbonation meant we were treading on dangerous ground – opening…

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Campfire Old Tom Gin cocktail demo

To celebrate both the launch of our Campfire Old Tom Gin and World Cocktail Day on 13 May we held a cocktail demo in the distillery. Ben presented three cocktails – two classic Old Tom cocktails and one of our own creation which was inspired by our cycle trip round Kerala back in 2013. When…

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Spiced Apple Gin Warmer Cocktail

It was great to see so many people out at the Tring Christmas Festival the other evening enjoying the tasty food and drink offerings from local producers. The Campfire Gin menu this year featured not one but two warm gin cocktails for the festive season. For those of you that would like to re-create the…

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PD Apple Cocktail Demo

To kick off the Tring Apple Festival month long celebrations our latest cocktail demo session was all about apple. Our Apple Fayre cocktail created especially for our pop up dining last autumn was joined by two other cocktails which introduce apple flavours in different ways. Apple Fayre uses cloudy, fresh pressed apple juice from P…

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PD Shrub & Smash cocktails

Our popular cocktail demo sessions returned in early August, this time focusing on summer fruits. We demonstrated two types of smash cocktail and one type of shrub cocktail. Smashes are as the name suggests – fresh fruit smashed with a muddler to extract the fruity juice. These are quick and easy to do while shrubs…

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Valentine cocktails

Following on from the success of our December drop in demos, focusing on Christmas cocktails, we this time turned to three local bars, who also happen to serve our gin and asked them to create a cocktail they’d serve for Valentine’s Day. Over two sessions on Saturday 10 February the various tools and techniques required…

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